Chefs Lab is the all-in-one food management system for restaurants, caterers and food businesses. Cost recipes precisely, track allergens, engineer your menu and maximise profitability.
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Everything you need to manage recipes and control costs
Calculate exact recipe costs with ingredient pricing and portion analysis.
Track stock levels and automatically update recipe costs in real-time.
Monitor food cost percentages and profit margins per dish.
Update ingredient prices once and see changes across all recipes instantly.
Save and organise unlimited recipes with full costing details.
Set food cost budgets and track actual costs against targets.
Tag and track all 14 UK major allergens across every ingredient and recipe.
Plan catering events with projected costs, production lists and profitability.
Classify dishes as Stars, Plowhorses, Puzzles or Dogs to optimise your menu.
Designed for food service professionals across all business types
Manage complex menus with accurate food costing.
Control costs for mobile operations.
Quote accurate prices for events.
Affordable solution for small businesses.
Built by chefs, for chefs
Join food businesses already using Chefs Lab to run smarter kitchens.
No credit card required